Tan Gia Thanh Import-Export Trading Co., Ltd supplies Vietnamese coconut leaf cake with banana products for domestic and international markets from Vietnam. The product is processed in a closed line, ensuring standards of food safety and hygiene.
Quality standards of Vietnamese coconut leaf cake with banana
The raw materials are grown and harvested in the South of Vietnam. After being harvested and delivered to our factory, they will be put in a closed production line to ensure the food hygiene and safety.
Some quality standards of the product, as follows
- Ingredients: sticky rice, white bean, banana, coconut milk, sugar, salt
- Net weight: 70gr or depends on customer’s request
- Packed in PA bag and vacuumed, net weight depends on customer’s request
- Frozen at -35 degrees and kept at -18 degrees
- Stored at cold temperature in 24 months
Contact information
TAN GIA THANH IMPORT EXPORT TRADING COMPANY LIMITED
Hotline/WhatsApp/Zalo: (+84) 933 078 039
Email: info@tangiathanhfoods.com
Website: www.tangiathanhfoods.com
Source: TGT
